Food can change
how we care
for people.
For Anoop, food has always been about more than what’s on the plate. Working alongside her mother, Food Network’s Chef Bal Arneson, she is helping reimagine food in healthcare through culture, wellness and the belief that food can be part of how we care for people.
FROM AN IDEA TO 1,000+ HOSPITALS
In partnership with Morrison Healthcare, Basmati & Spice has grown from a mother-daughter vision into a healthcare food platform available across 1,000+ hospitals in North America.
Built around culturally inspired flavours, wellness and the belief that food can be part of healing, the program is helping expand what hospital food can look — and taste — like.
BASMATI & SPICE
Reimagining the hospital meal.
Alongside her mother, Food Network’s Chef Bal Arneson, Anoop co-founded Basmati & Spice to bring culturally inspired, wellness-focused food into healthcare.
